My good friend Kris has been wanting to see Chemung. I kept stalling the trip, knowing fall was the prettiest time at Chemung. We tried to visit on the Friday the 13th ghost town trip I led for Dirty Girls Jeep Club, but we ran late. The leaves were pretty, but sadly the wind the day before knocked many of the leaves off the trees.
We had a beautiful but breezy and cool day exploring ghost towns. Sadly, Chemung had significant damage last winter, collapsing portions of several buildings.
The road less taken
Instead of driving down 395 fighting the wind and semi trucks, I decided to go through Sweetwater. I’m so glad I did; there was almost no traffic. The color was gorgeous at Wiley’s Station, an 1860s stage stop and Sweetwater.
I caught a cool sundog along the road.
Chemung
Chemung is one of my favorite ghost towns to take family and friends. The 1900s mining camp has multiple structures. It is also the first trip for Honey Badger, then known as Rubi.
In 1900 Stephen Kavanaugh was hired to excavate a gold vein that ran along a ridge 2.5 miles southwest of Masonic. The site overlooks Bridgeport Valley from an 8600′ mountain perch. Stephen established the Chemung Mine in 1909, naming it after his hometown of Chemung, Illinois. As Stephen was an employee, he did not receive a share of the mine’s profits.
Legend says the mill’s owner fell or was pushed down a mine shaft. Some say his spirit still haunts Chemung, but in a twist, only on Saturday nights.
Masonic
Masonic, California, is a great add on with Chemung. It is relatively easy to reach in summer and fall and combines well with the best ghost town anywhere, Bodie. Unlike Bodie State Park, Masonic is in “the wild,” you will likely have the ghost town to yourself.
Masonic, which started as three towns, has many ruins, including stone cabins, an aerial tram and a Pittsburg-Liberty mill.
Hey.. I saw this thing on Tick-Tock
I drove into the Aspens to show Kris the tramway cable, but it was covered in leaves. That is ok; we had more fun playing with the colors on the road.
This section of the route was the prettiest of the day. The leaves fell recently, but that made it look like the Yellow Brick Road.
At the end, I had an idea to photograph the path from the ground up.
Kris jumped out and exclaimed, “Hey, I saw this thing on Tick-Tock!” My first thought was “I’m not eating Tide Pods.” I guess maybe I need to look at Tick-Tock; Kris had seen a video where they used pano mode vertically. It took a few tries, but I got an interesting perspective.
Walker Burger
It was getting late but we decided to push to Walker Burger. It was my first time and all I can say is Wozza!
We made it home just as the storm was breaking. It was raining in the valleys but snowing over the passes. Bye, bye fall.
Follow me on social media:
Bill Moriarty says
I remember Walker Burger!
Tami says
I’ll be back as soon as they open next season!
Ron Dow says
My old stomping grounds. Love it there.
Tami says
There is so much to explore in the eastern Sierra.
Jim says
What a wonderful trip and photo collection.
Thank you!!!
Tami says
Thank you Jim!
Gary says
I go through among Illinois regularly on Route 173. I wondered where the name came from out there
Tami says
Good call1
Anonymous says
i think the rubicon was at the dealer for a big repair, is it running good now? your food pictures makes me want to taste everything you post a picture of.
Tami says
Thanks for asking. I got it back earlier this year. New Jasper gen 4 engine. Then this summer, something went wrong with the oil pump so they replaced it. Hopefully that is it! It is running great now, but the Grand Cherokee is at the shop for body work from the wind storm.
Maybe food photography will be my new thing to learn, I love to eat so it is a win win for me!
Janie C says
Thank you for all the wonderful photos. I enjoyed driving thru and on all the old roads in the Sierras with my husband but can no longer do that. Love your travels.
Tami says
I’m so glad you are able to still explore through my travels and photos.